Cocoa Grande™ Hot Buttered Rum

    6 cups Water
    ½ cup Butter
    9 oz. Rum
    ¾ tsp. Vanilla
    2 tbsp. Brown Sugar
    Dash of Nutmeg
    Dash of Cardamom
    6 Cinnamon Sticks
    6 Lemon Slices
    Vanilla Ice Cream (optional)

  1. Add water, butter, sugar, nutmeg, cardamom, and vanilla to the Cocoa Grande™ and press "HEAT & HI SPEED."
  2. Place 1 lemon slice, 1½ ounces of rum and one scoop of vanilla ice cream (optional) in each mug. Dispense the drink into the mug over them.